Sunday, October 11, 2009

Cafe Au Lait Chessecake




This just proves that involved desserts are possible! It was delicous(and deemed so by my family and friends). I now have now agreed to make one for the service group on Friday...what have I gotten myself into!? This was a day when I was stressed about a job and really needed an involved dessert to keep me busy. This defnitely helped! Who needs the Cheesecake Factory!?

3 comments:

  1. the chocolate decor looks amazing jen!! how you get it shaped like that.. just make it and wait for it to cool and stick it on the cake?

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  2. Yes, you make the design on wax paper and let it cook completely. I sped up the process by putting it in the freezer and then just stick it on quickly before serving. It was so fun.

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  3. Cool. I hope you become the next Julie becoming Julia...you know what I mean:-)

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